Tuesday, August 3, 2010

Souvenirs from On Kee Dry Seafood Co., Ltd.

I bought a lot of dry seafood from On Kee Dry Seafood Co., Ltd.
Wanna see?

Tada!

Dry scallops ~♪

Dry scallops ~♪♪

Lala, dry scallops ~♪♪♪
The most expensive dry scallops came from Sohya region in Japan~♪♪♪♪
I don't know why ~♪♪♪♪♪

Dry shrimps came from Thailand.
These pieces are big compared to others.
It will make a wonderful soup stock.

Look, these big fragments!
Dry oysters are good for wine.

I also bought soups.
It takes two hours for cooking.
I'll keep it for the enjoyment of winter.

These two soups are little bit different.

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