The first brunch in Penang was dimsum restaurant which is very popular among the local people.
Washing tablewares before using is a kind of "manner" in such a local restaurant.
It is done in every table.
The dimsum restaurant is a wagon style.
You can pick up one which you like.
Then, a staff pushes a stamp on a price list.
Wonderful!
I love Cha siu bao♪
Many local people were enjoying dim sum around a round table.
I envy a big group cause they can pick up more kind of dim sum...
You can pick up some from the counter, too.
The chairs made of the vivid red plastic were good taste.
大東酒樓 Tai Tong Restran
Tel : 04-2636624
Add : 45.Lebuh Cintra,10100 Penang
Hours : 6:00a.m.~12:00p.m. dim sum, 12:00p.m.~3:00p.m. seafood, 6:30p.m.~12:00a.m. dim sum
Saturday, March 3, 2012
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